For those of you who don't know, we love us some homemade pizzas in the Stephens Casa.
Brad, makes his family's dough recipe and I come up with the ideas for toppings and such.
It generally ends well.
When on our ski trip we saw someone make a margherita pizza and I knew we had to try it at home.
The one main thing they did that I had not seen before was put mozzarella slices on top of the dough and sauce BEFORE putting any toppings on.
I think this makes a HUGE difference.
Next.
Fresh basil and tomatoes.
And, a little bit more shredded mozzarella cheese.
Bake and you get..
This!!!
OMG! Totally delicious!!
One thing I didn't mention is that you should put your dough crust into the oven at 400-degrees for 5-minutes BEFORE you put anything on it, then put your toppings on and bake for 10-minutes.
We also made a white pizza again.
They were all delish!
Homemade pizza nights are our favorite!!
9 comments:
So Making this! Looks delicious!
I LOVE margherita pizza!!!! It is my favorite and this looks delicious! I will definitely have to try it!
That looks SO delish!
This looks fabulous! I love any pizza that is not from Little Caesars. :)
Like I said the other night - looks so good!!
Im not a huge pizza person but THOSE LOOK incredible!
Looks delicious!!!
Looks so good!!
Wow! These both look great!
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